Everyone’s favorite Canadian astronaut/YouTube sensation is back to explain how food tastes in space. The answer: different! Sort of. As soon as you enter orbit, your Read More »

Expecting better season than last year The sap at sugar bush farms in New Brunswick is flowing ahead of schedule, which has maple syrup producers expecting Read More »

HADLEY, Mass. (Mass Appeal) – No plate of pancakes…or waffles… is complete without a helping of syrup. But how is this sticky goodness made? Well we Read More »

“Natural maple flavor,” caffeine, butter flavoring, and invert sugar are just four of the ingredients that make up the unholiest of breakfast condiments, Wired Wyatt’s Caffeinated Syrup, Read More »

What do glaciers, maple syrup and lobsters have in common? They’re all symptoms of global warming — the worldwide process of climate change that has become Read More »